Curd from this milk is hand-churned using the traditional Bilona method to ensure quality butter. This butter is then gently heated to get A2 ghee. Milk used to make this ghee is lab tested and certified as A2 by A2 Milk Research Corporation.

Embrace holistic nutrition & well-being with its regular consumption.

Directions for Use

STEP 1: Use as a Good Fat Use it in the place of butter or oil

STEP 2: Consume in the Morning Take 1 spoon of Ghee in the morning with warm water daily