Key Ingredients: Lavang , Tulsi, Dalchini, Sonth, Tejpatra, Safed vasa, Banafsa, Bharangi, Mulethi, Amaltas, Chhoti Pipal, Kala vasa, Lisoda, Chhoti Kateli, Datura, Mulethi, Lavang, Dalchini, Kakdasingi, Rudanti, Sonth , Chhoti pipal, Marich, Akarkara, Abhrak Bahsma, Muktashukti Bhasma, Kapardak Bhasma, Godanti Bhasma. Safety Information: Keep in a cool, dry & dark place. Keep container tightly closed after every use. Expiry: Best before 3 years from manufacturing date.